About Estero Cafe – Valley Ford, CA

Estero Cafe - Samantha & Ryan Ramey

Samantha & Ryan Ramey are a husband/wife duo with a passion for all things food. They focus on classic preparations where they can use the local area’s seasonal bounties. Sourcing is a key element to their offerings and mission. Ryan is a classically trained chef and Samantha was raised working in the front-of-house of restaurants. They began their own entrepreneurship as caterers in the Bodega Bay Area before purchasing Estero Cafe In Valley Ford in 2014.

Estero Cafe is a classic American style diner located in bucolic Valley Ford. Known for brunch favorites like biscuits & country gravy, french toast, eggs benedicts and their award winning grass fed burgers, Estero Cafe is a family friendly restaurant with country charm.

In the Press

This is classic dirt-to-diner fare: all your favorite greasy spoon dishes… made with high quality, fresh, mostly organic ingredients that are grown or grazed within a few miles.
Because here’s the thing, a great burger is really all about the whole package with melted cheese, a soft bun, crisp veggies and a moist and chewy thing in the middle.
Segment featuring Stemple Creek Ranch and Estero Cafe
They buy zero food from big distributors. Nothing. All of their produce, meats and dry goods come from local purveyors, and the purchases are as relationship-driven as they are transactional.
I knew right away they were folks deeply connected to their community and helping others while creating delicious food and offering exemplary service at Estero Cafe…